Get your own copy of In Defense Of Food, An Eater's Manifesto.
The author goes on to tell us just how bad it was, though we followed all the advice, reduced the fat percent of our diets by 25%, we managed to become an obese society. This was mainly because we followed the advice and used carbs, instead of fats, eating manufactured high density carbs in everything produced for us.
Introduction To In Defense Of Food, An Eater's Manifesto
Outline Of In Defense Of
Food, An Eater's Manifesto
From Foods To Nutrients, Part 1, Chapter
1, In Defense Of Food
Nutritionism Defined, Part 1, Chapter 2,
In Defense Of Food
Nutritionism Comes To Market, Part 1,
Chapter 3, In Defense Of Food
Food Science's Golden Age, Part 1,
Chapter 4, In Defense Of Food
The Melting Of The Lipid Hypothesis,
Part 1, Chapter 5, In Defense Of Food
Eat Right Get Fatter, Part 1, Chapter,
6, In Defense Of Food
Beyond The Pleasure Principle, Part 1,
Chapter 7, In Defense Of Food
The Proof in the Low-Fat Pudding, Part
1, Chapter 8, In Defense Of Food
Bad Science, Part 1, Chapter 9, In
Defense Of Food
Nutritionism's Children, Part 1, Chapter
10, In Defense Of Food
The Aborigine In All Of Us, Part 2,
Chapter 1, In Defense Of Food
New chapter reviews added each week!
The whole point of eating right is total health, body, mind and spirit. The good news is, total health is available from the Designer of life...God. If you want His help, just click on God Help Me Healing From God.
Nutrition Tips
6 Basic Nutrients Groups
Antioxidant Definition
Buying Low Fat Foods
Calories In Food List
Dangers Of Trans Fat
Diverticulitis
Diet-Causes
Drinking Water
Fiber-Fruits Vegetables
Herbal Nutrition
In Defense Of Food
List Of High Fiber Foods
Low Fat High Flavor Tips
Low Fat Restaurant Food
Low Sodium Foods
Macronutrients
Micronutrients
Minerals Good For Body
Nutrition Supplements
Other
Nutrients
Protein-Amino Acids
Vitamin Benefits List
What Is Diet?
Why Nutrition
Important?