Inositol aids in cell structure, the nervous system, helps regulate blood levels of fats and sugars and may have promise in diabetes treatment.
Deficiency is unlikely because Inositol is found in nearly all plant and animal cells and also manufactured in the body. Use of alcohol, tobacco and caffeinated drinks may reduce the level of Inositol in the body. Symptoms of deficiency may include eye disorders, intestinal disorders and high cholesterol-triglycerides.
None related to Inositol.
Organ meats, fruits, vegetables, legumes, grains and nuts.
Because of its availability in a balanced diet and production in the body, there is no daily recommended amount. B-Complex Vitamins and Choline help in the digestion of Inositol.
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